News

The first batch of broiler poultry under the West Africa Food System Resilience Programme (FSRP) of the Ministry of Food & Agriculture (MOFA) are now ready for…

In preparation for the 2024 agricultural season, the national coordination of the Food System Resilience Program in Chad (FSRP-Chad) has launched a vast operation to…

From 15 to 20 July, the FSRP-Togo in collaboration with AfricaRice trained a pool of 60 agricultural technicians, including 8 women, on the RiceAdvice Platform. The training…

As part of the additional support provided by the GAFSP, the FSRP TOGO has acquired input kits consisting of certified seeds of improved varieties of maize (biofortified…

The fight against gender-based violence (GBV), sexual exploitation and abuse (SEA) and sexual harassment (SH) is taking on a new dimension within the Regional Agency for…

In Togo, as in many West African countries, the development of agricultural land, especially lowlands, requires human and financial resources that are quite costly for…

On 7 June 2024, the international community celebrated the 6ème International Food Safety Day on the theme “Food safety: preparing for the unexpected”, inviting everyone to…

ECOWAS trained around one hundred Ghanaian and Burkina Faso practitioners and regulators involved in food and agricultural trade on sanitary and phytosanitary (SPS) measures…

Ms Ashwini Rekha Sebastian, Senior Agroeconomist at the World Bank, was recently appointed as FSRP Task Team Leader at regional level. From 26 to 28 June 2024, she met with…

More than 150 participants from West African States and their partners took part in the first General Assembly (GA) of the Economic Community of West African States (ECOWAS…