ECOWAS Commission consults West African cross-border agri-food interprofessional organisations with a view to the emergence of inclusive regional trade
Combating food crises: regional standards for local storage adopted in Lomé
FSRP Sierra Leone and IITA collaborate to send ten youths to Brazil for cassava value chain training
CORAF equips agricultural extension workers to provide more inclusive and gender-sensitive services to rural women
FSRP-Burkina Faso: 650,000 vulnerable people in 7 target regions and 26,000 hectares of farmland to be developed
Celebration of World Food Safety Day: ECOWAS and FAO raise awareness among food system stakeholders to adopt safe and healthy food practices
Celebration of International Food Safety Day: ECOWAS safe and healthy food practices
