News

Although Niger is a dry country, it has abundant groundwater and surface water resources. The territory has more than 1,000 ponds, 175 of which are permanent and…

The West Africa Food System Resilience Programme in Niger (FSRP Niger) has provided 324 women in its area of intervention with goat kits consisting of three animals per…

As part of the implementation of the Food System Resilience Programme (FSRP), funded by the World Bank through the IDA, the Government of Niger has launched an ambitious…

In Niger, rice is the third most important cereal crop after millet and sorghum, in terms of both surface area and production. It plays an important role in the country's…

In Niger, meat is a key export product in the era of the creation of the Continental African Free Trade Area (CAFTA). This represents an opportunity for those involved in…

Fishing is a major economic activity in Niger, directly or indirectly affecting more than 50,000 people. The country has a wide variety of fish, with more than 112 species…

As part of an initiative to improve farmers' access to climate-smart agriculture (CSA) technologies, Niger's Food System Resilience Programme (PRSA) has distributed 143.5…

From 12 to 14 August 2024 in Niamey, the main players and partners involved in implementing the West African Food System Resilience Programme (PRSA) in Niger acquired…

As part of its efforts to empower women farmers in the Tahoua and Zinder regions, the West Africa Food System Resilience Programme (FSRP) Niger has distributed agricultural…

From 24 to 25 June 2024, the coordination team of the West Africa Food System Resilience Programme (PRSA)/Niger organised a training workshop on gender-based violence for…