Sierra Leone relies heavily on agriculture to combat poverty and hunger. However, although rice is the country's staple food, most citizens still prefer imported rice…
In Togo, rice plays an increasingly important role in people's diets and is a strategic issue for national food security. Despite favourable agro-ecological potential and…
Rice growers play a fundamental role at the base of the sector. Thanks to increasing technical support, training in good farming practices and the introduction of high-yield…
The development of commercial partnerships with processors and distributors has enabled producers to enhance the value of their production. By structuring relations between…
In Togo, 52 young poultry sector promoters have just enhanced their technical skills to better manage their farms and ensure the success of their projects. The training took…
From 20 to 22 May, the West and Central African Council for Agricultural Research and Development and the Food and Agriculture Organisation of the United Nations co-…
From 23 May to 1 June 2025, stakeholders and partners in the agroforestry and fisheries sector gathered in Abidjan for the 7th edition of the Abidjan International…
Faced with the climate emergency that is disrupting agricultural systems in West Africa and the Sahel, boosting the resilience of agricultural sectors is no longer an option…
At the height of the crop preparation season, agricultural cooperatives in the Ségou, Sikasso and Koutiala regions have just received substantial logistical support under…
In Niger, meat is a key export product in the era of the creation of the Continental African Free Trade Area (CAFTA). This represents an opportunity for those involved in…