The Togolese government has received additional funding from the Global Agriculture and Food Security Programme (GAFSP) to implement the West African Food Systems Resilience Programme (FSRP), the aim of which is to increase preparedness for food insecurity and improve the resilience of food systems in Togo.
In accordance with the environmental and social standards (NES) applicable to projects financed by the World Bank, an Environmental and Social Commitment Plan (PEES) has been drawn up. The development of this plan, which is a prescribed instrument for assessing and managing environmental and social risks and impacts, demonstrates the government's commitment to complying with environmental and social standards. It sets out the measures and actions for effectively managing the environmental and social risks associated with the project's activities, and specifies the resources, levels of responsibility and deadlines for implementation.
The PEES document thus drawn up is part of the day-to-day management of the FSRP and can be consulted at the FSRP/Togo national coordination office ( https://agriculture.gouv.tg/documentation/ ).
